Forum Discussion
ol_Bombero-JC
May 16, 2014Explorer
Forget about "calming flames" - related to propane...:S
Basically the only propane "issue" with RVs is the AC/Propane frig.
(See the "stickys" in the *TECH ISSUES* forum)
The area involved (prone to fire) is *not* accessible from the interior of your RV - it's behind the "box".
The fusible link extinguishers (expensive!) are intended to be mounted there. (See Mac's "products").
Sooooo - *AFTER* you EXIT -
How do you effectively douse that type of fire *if* it's propane & the fridge?..:h
You're outside, so shut off the supply at the propane bottle/s.
Then consider your extinguishment options.
Simple stove top fires are *not* related to propane "problems", but caused by the same situations you may incur at your sticks and bricks - usually a grease fire - or something left unattended on the stove, which is more likely at your S&B than your RV.
Train the "cook" to keep an appropriate size lid for the pot or pan in use - to smother a fire.
Ordinary baking soda is great also. A little goes a long way!
One blast from a dry chem extinguisher will certainly extinguish the fire, but make one HECK of a mess!.:(
There *are* better -but more expensive- hand held extinguisher options than dry chem!
BTW - once you read the problems with the brands of AC/Propane refrigerators - easy to see why an AC/DC or residential (AC only) compressor type unit is the way to go when it's time for a replacement..:W
.
Basically the only propane "issue" with RVs is the AC/Propane frig.
(See the "stickys" in the *TECH ISSUES* forum)
The area involved (prone to fire) is *not* accessible from the interior of your RV - it's behind the "box".
The fusible link extinguishers (expensive!) are intended to be mounted there. (See Mac's "products").
Sooooo - *AFTER* you EXIT -
How do you effectively douse that type of fire *if* it's propane & the fridge?..:h
You're outside, so shut off the supply at the propane bottle/s.
Then consider your extinguishment options.
Simple stove top fires are *not* related to propane "problems", but caused by the same situations you may incur at your sticks and bricks - usually a grease fire - or something left unattended on the stove, which is more likely at your S&B than your RV.
Train the "cook" to keep an appropriate size lid for the pot or pan in use - to smother a fire.
Ordinary baking soda is great also. A little goes a long way!
One blast from a dry chem extinguisher will certainly extinguish the fire, but make one HECK of a mess!.:(
There *are* better -but more expensive- hand held extinguisher options than dry chem!
BTW - once you read the problems with the brands of AC/Propane refrigerators - easy to see why an AC/DC or residential (AC only) compressor type unit is the way to go when it's time for a replacement..:W
.
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