We do most of our cooking outside. We have a Weber Q1200 that goes with us on every trip, along with a Coleman 2 burner camp stove. The grill and stove are connected to a 20lb Propane tank. At our seasonal site, we also have a Smoker. The grill and stove get setup on the picnic table and we have a
similar table like the one rockhillmanor posted that is used for prep. They also make ours that is double the length.
The table is very portable, so if we want to move it by our chairs, it moves easily. We carry 2 Zero-Gravity chairs, 2 beach chairs and 4 camp chairs. At our seasonal site, we also have 4 Adirondack chairs.
-Michael
