Forum Discussion
fla-gypsy
Oct 09, 2013Explorer
sljkansas wrote:
Take a potato, smear with butter, wrap in foil and place on coals. Bske until skin is crisp. remove foil, slice open and add favorite toppings.
Now I crave one, going to have to build a fire tonight.
X2 but I add salt on the potato after buttering
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