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RoadXYZ's avatar
RoadXYZ
Explorer II
Apr 30, 2014

Avocado turning brown ... here is some help...

AVOCADO HINT - forgot to share an Avocado Hint which read and which works ... since we often only eat 1/2 the Avocado between us at one setting, we always had brown leftovers .. well .. we did as ...
mthockeydad's avatar
mthockeydad
Explorer
Apr 30, 2014
dcason wrote:
Aldi's has a sale this week $.79 in NY so we bought 16...so far. We will peel and mash them and add a teaspoon and put them in freezer. Then we use them to put in a chocolate pudding/mousse recipe. I have not tried using the frozen/thawed for guacamole.


that sounds incredible!

not sure the onion would compliment the chocolate/avocado, though! ;)

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