Bad Gumbo
Last night we made about 10 gallons of gumbo for a feed at noon today and placed it in the refrigerator for safekeeping overnight. This morning at 700 am the pot was taken out of refrigeration to tran...
Forum Discussion
I'm thinking you got something else going on there, I've eaten gumbo that sat out on the back of the stove for a week just re-heating it for a meal and putting the lid back on it then shove it to the back of the stove. Never got sick that I noticed... We done the same with red beans and fatback and even beef stew.
