Brining the Turkey Breast
Another question....the recipe that I am going to use for brining says to brine the breast in a glass or plastic container. The only container I have this big is an aluminum stock pot. Is there anyth...
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Francesca Knowles wrote:tplife wrote:
Aluminum pots are anodized with a coating.
??????????????????
That process is so expensive that AIRSTREAM stopped doing it on their very expensive trailers. In what universe would the Chinese be doing it to ten-dollar aluminum cookware?
It's the taste I'm worried about! I've actually stopped using aluminum for anything except baking
Exactly. I have one AL pot, an IMUSA that I use for beans, but that's it. They also quit using it in f tooth fillings and are replacing them.
I use Rumford baking powder, no AL. Bakewell Cream is another that can be had online, but it doesn't contain baking soda.
