Calling all Hunters - Venison recipes
Anyone hunt deer? Bow season has started and I was Looking for some new recipes for venison. Also looking for a ground venison seasoning recipe for jerky. Ground only for jerky. We like ours spicey. ...
Forum Discussion
I always ground our deer with pork fat, except for the loin and some sliced for jerky. I always thought the grind made great grilled burgers. I wouldn't grind venison for jerky with fat though. We always ended up with short grass deer most of the time. Deer that eat corn or acorns are much better. I suspect there are some peanut eaters in OK that would be tasty.
To the jerky question. I've tried a lot of recipes I got off the net or from various sources before the net, but the best I found were the premixed from the Sausage Maker in Buffalo NY. You can find them on the net and they have several different mixes. I liked them because they were consistent and really not as expensive as mixing a large batch of spices. I used their regular mix on ground meat and it worked fine.
To the jerky question. I've tried a lot of recipes I got off the net or from various sources before the net, but the best I found were the premixed from the Sausage Maker in Buffalo NY. You can find them on the net and they have several different mixes. I liked them because they were consistent and really not as expensive as mixing a large batch of spices. I used their regular mix on ground meat and it worked fine.
