Forum Discussion
Zig
Jul 06, 2013Explorer
Sometimes people that buy the pre seasoned Lodge Logic cast iron have trouble with sticking. Eggs are tough on a new skillet. Most of the time it is because of cooking at too high a temperature... Try bringing down the heat a little, be patient, dont move it around until its sits awhile... The more you use it and keep it scraped clean and oiled the better/slicker it will get... Hold off on the eggs for several more cooks... dont give up on it... :)
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