Collard Greens with Country Ham Hock
When I ordered up some country ham biscuit slices, I also ordered some country ham hocks. So last week I made some collard greens using the Country Ham Hock. Very yummy. Loving this Southern Livin...
Forum Discussion
I use a big ole hunk of fat back to do my collard greens. Ham hocks are ok, and I like them, but I like the fat back the best. Dunk your cornbread in the pot "liquor" too!! I am from NC, born and bred.
