Cooking Lobster
There are several ways to cook. Which tastes better, or does it matter? On a low purine diet. Thanks
Forum Discussion
Little Kopit wrote:
It's in your taste buds.
Maximum 2 inches water low boil. Salt to your diet. & I'm on a low salt diet. Best lobster restaurant in these parts also does comparatively low salt.
30 minutes for something over a pound.
45 minutes for 2 pounder.
In my 6 quart stainless steel pot I can cook 2 1.75 pound beauties.
& of course, put into pot alive.
:B :B :B
I forgot more about cooking seafood than you'll ever know :R
