Dutch Oven size recommendation
I am looking either a 12' or 14' Camp Chef Dutch oven with feet and lid with a lip. We cook regularly for 4 to 6 people. My initial thoughts to use it was for baking desserts, breads, rolls,.. ...
Forum Discussion
I'm not an expert by a long shot, but we settled on and a 12 inch. With a 14 inch we had hassle finding a cover bag we liked. With a 10 inch we found that many recipes almost over flowed. We usually only carry the 12 inch because everything we need takes up space.
