Dutch Oven Sweet Biscuits (Scones)

I wish this was one of those things where I walked into the attic of my grandmother’s farm house, brushed away the cobwebs with flashlight in hand searching for old family relics. There I uncovered an old cedar chest with half a century of dust weighing the lid down, I open the chest to see the glow of an old cook book with amazing recipes that have been kept safe from wars, depressions, floods and famine, the inscription on the inside of the book a handwritten note in Latin, one of those words with a bunch of U’s thrown in. I turn the page and boom, “great great great great Aunt Eunice’s sourdough biscuits”.

But, alas.

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