NoelExplorerOct 21, 2013Grandma Mary's Secret Prime Rib SauceI cut this out of a newspaper years ago and have yet to try this. With the Holidays coming up........ Combine following ingredients and simmer two hours. (Can be made a day ahead): 1 lb. slice...Show More
TexasShadowExplorer IIOct 22, 2013a little sauce on any meat never hurts. the idea is to enjoy the taste, however it is presented, plain or smothered.
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