Grandma Mary's Secret Prime Rib Sauce
I cut this out of a newspaper years ago and have yet to try this. With the Holidays coming up........ Combine following ingredients and simmer two hours. (Can be made a day ahead): 1 lb. slice...
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i usually serve bowls of two things on the side of prime rib or filets: a horseradish sour cream, and Bernaise. well, and a large dish of sauteed mushrooms.
the horseradish sauce is great with the addition of a good amount of penzeys shallot pepper blend.
the horseradish sauce is great with the addition of a good amount of penzeys shallot pepper blend.
