Make ahead and freeze

For those traveling alone (or as mentioned above, if each partner wants something different), I have just started to freeze individual portions in either muffin tins or regular sized cupcake tins.

When frozen hard, take them out of the freezer for a few minutes, pop them out of tins and then drop in a freezer baggie - all ready for the camper freezer.

I just did this with 1) breakfast sausage gravy (turned out great) and 2) sloppy joe mix (haven't tried it yet).

Thanks for all the good ideas on this thread.