Midwest Breaded Pork Tenderloin Sandwiches
Years ago, I hauled my deep-fryer to a campground and made deep-fried breaded pork tenderloin sandwiches for a Class B RV group outdoors. I finally completed my recipe tutorial that I use to ...
Forum Discussion
Leo Benson wrote:Davydd wrote:
Zig, As you will read, my recipe owes a lot to Nick's Kitchen in Huntington, IN. I've been there numerous times.
Leo, Not sure where LOZ is. Like any sandwich you can get a good or bad one. Made right, they can be moist and tender. I hope my recipe tutorial answers that. Odd though, people have different taste and some like them very thin and very crispy.
Sorry, Lake of the Ozarks. Missouri. Near a big dam I believe in a small touristy area. Can't remember the town.
Osage Beach is the name of the town there.
