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Reader1
Nov 06, 2018Explorer
We just went for several days hiking in the Smoky Mts. I made a beef stew ahead of time and put it in a slow cooker while hiking. I also made homemade chicken noodle soup (without the noodles), put it in the crock pot and added the noodles when we got back in. We packed lunches and ate at picnic areas. We had a great time. Having everything done ahead of the trip really helped. Enjoy!!!
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