Which style of BBQ sauce for you?
Of the four barbecue sauces: mustard, vinegar and pepper, light tomato and heavy tomato? Or is there another kind you prefer that is not listed? We like either heavy tomato or the vinegar/pepper...
Forum Discussion
DH's favorite is the kind I make myself.
Sauté some finely diced onion in a bit of butter. In a saucepan, combine one part brown sugar and two parts ketchup. Add drained onions and a couple dashes Liquid Smoke. Simmer 5 minutes.
For a sweeter BBQ Sauce, increase brown sugar. For a smokies sauce, add more Liquid Smoke. We adjust ours to what we are preparing.
Sauté some finely diced onion in a bit of butter. In a saucepan, combine one part brown sugar and two parts ketchup. Add drained onions and a couple dashes Liquid Smoke. Simmer 5 minutes.
For a sweeter BBQ Sauce, increase brown sugar. For a smokies sauce, add more Liquid Smoke. We adjust ours to what we are preparing.
