Rubbery?
Still trying to work out the oven or not to oven thing. We like to bake. Homemade cakes and cookies, breads and rolls, even silly stuff like betty crocker blueberry muffins (with a can of real main...
Forum Discussion
I use my convection all the time and have good results. Are you reducing the temp by 25 or reducing the baking time from original recipes? If not, you should be - sounds like you are overbaking everything. General rule of thumb - either reduce the temp by 25 degrees or reduce the baking time. I prefer the lower temperature and sometimes things are still done in less time. Example - cookies will be done 3-4 minutes early even at the reduced temp.
