Simple Cast Iron Question...I hope
Can I store a newly seasoned cast iron pan in a plastic bag to keep it clean and dust free in my camper? I am also trying to keep the pan from getting the camper dirty as well once I start using it o...
Forum Discussion
Just make sure you don't store it long term that way.. Store in with the lid off or with a piece of folded paper towel leaving the lid ajar, so that the seasoning doesn't go rancid. I use most of my iron regularly, but there's this one that I don't use that often that I have to store that way.
If it's a skillet, there is likely no lid, but might still get rancid because of the plastic bag impeding the airflow.
Rancid seasoning really stinks, and will impart the flavor to the food. When this happens, I have been successful with getting it really hot, and wiping it off with oil. Problem mostly resolved. A couple more times and it's gone.
If it's a skillet, there is likely no lid, but might still get rancid because of the plastic bag impeding the airflow.
Rancid seasoning really stinks, and will impart the flavor to the food. When this happens, I have been successful with getting it really hot, and wiping it off with oil. Problem mostly resolved. A couple more times and it's gone.
