Soup Time
Love soup in the winter and found one that I really enjoy and it's so quick and versatile. Dirty Little Secret Soup 5 or 6 cups of broth, (we use veggie, but chicken would be good also) 2 - 1 lb b...
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GREEN CHILI CHICKEN SOUP
Ingredients:
4 - skinless & boneless chicken breasts (diced)
2 - potatoes (peeled (or not) & diced)
1 - cup sliced mushrooms (either fresh or canned)
1 - can cream of mushroom soup
1 - 8 oz can diced green chilis
1 – cup Herdez green chili salsa
1 1/2 cups yellow onion (diced)
2 - tbsp chicken base
2 - pints chicken stock (either canned or fresh)
Place all ingredients in a 10 qt stockpot, (at least); add water to cover; bring to a rolling boil; reduce heat to simmer for at least 1 1/2 hours; salt and pepper to taste and enjoy.
Quesadillas make a great accompaniment with this soup.
Ingredients:
4 - skinless & boneless chicken breasts (diced)
2 - potatoes (peeled (or not) & diced)
1 - cup sliced mushrooms (either fresh or canned)
1 - can cream of mushroom soup
1 - 8 oz can diced green chilis
1 – cup Herdez green chili salsa
1 1/2 cups yellow onion (diced)
2 - tbsp chicken base
2 - pints chicken stock (either canned or fresh)
Place all ingredients in a 10 qt stockpot, (at least); add water to cover; bring to a rolling boil; reduce heat to simmer for at least 1 1/2 hours; salt and pepper to taste and enjoy.
Quesadillas make a great accompaniment with this soup.
