Charcoal blackEvenly brownBarely brown Right out of the bag, stay away from the fireNone of the above. Personally I am for charcoal Yeah I know its a silly post, but I was just thinking I needed marshmallows for our next trip and thought about the wonderful times we had as kids cooking the perfect marshmallow

Evenly brown or slightly blackened. Catch it on fire but blow it out quick! Burnt to a crisp? Sacrilege!

My technique is constant spinning for an even, golden tan until it is just about to fall off the stick. Have you seen the new rectangle shaped ones that are designed for smores?But to answer your question in regards to marshmallow in its entirity, I'd vote for marshmallow sauce over a Sundae or in a milkshake.

Me, golden brown. Wife, charcoal (she has even used a match to 'toast a marshmallow)I've seen the flattened 'mallows. Even tried them, but can't recall how they were.

Survey - How do you like your marshmallow | Good Sam Community

swtgran
Explorer
Aug 29, 2013
Golden brown or in rice krispie treats
dukenurse
Explorer
Aug 28, 2013
Tan on outside and warm inside.
DH right from the bag when he finds out where I hid them.
Super_Dave
Explorer
Aug 28, 2013
The marshmallow vodka I tried wasn't half bad at all.
Musky50
Explorer
Aug 28, 2013
Roll it until it gets warm then in the fire until flaming, blow out and enjoy.................
Opie431
Explorer
Aug 28, 2013
Barely brown and soft all the way thru.
drillking
Explorer
Aug 28, 2013
Put marshmallow on a stick, put over fire till gooey as it can be. Take gooey marshmallow and flick it at any Grandkid silly enough to still be standing by their Grandpa at this time! Put hot dog on same stick, roast it and eat it. I'm Happy,Happy,Happy!
TexasShadow
Explorer II
Aug 28, 2013
catch on fire, let it burn a sec. blow it out and eat! yum!
Peg_Leg
Explorer
Aug 27, 2013
Golden, cooked high and slow.
Old-Biscuit
Explorer III
Aug 27, 2013
On fire...flaming like a torch
Campfire_Time
Explorer
Aug 27, 2013
None of the above. I enjoy watching others making and eating that gooey mess.