Want to (gasp) spatchcock your turkey?
This is a way to drastically reduce turkey cooking time. It roasts in the oven @ 450 degrees for approx. 1-1/2 hours or until your thermometer reads 150+ degrees. Essentially you remove the backbo...
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I've got a friend who does that and places the open bird over a pan of dressing to absorb the turkey drippings. MMM good
