What are you making in your rig for St. Paddy's Day?
Us...nothing!!! We are taking the day off. Here at our winter home the Resort Chef is doing it all at the Clubhouse. Corned beef, cabbage, potatoes, carrots...the whole nine yards. :p
Forum Discussion
Corned beef in our electric digital pressure cooker. Colcannon. Wedges of cabbage pan fried. Key lime cake with cream cheese frosting. To be shared with friends bringing Killian's Irish Red and Guinness Dark.
