What kind of treats are you making these days?
I have made two batches of sweet-spicy Chex mix. Tomorrow we're making sugar cookies with white chocolate and crushed peppermints.
Forum Discussion
Cuccidati (Italian Fig Cookies) and Pineapple Upside Down Cake; both keep for a long time so never go stale in this house! Actually, they've never lasted longer than a couple of days.
