Who is cooking your father's day dinner?
I've talked to a number of my buddies today and we are all cooking our own F-Day meal. Made me kind of curious if that was pretty common. I'm making pork tenderloin, tortellini and artichokes.
Forum Discussion
Wishbone51 wrote:Quality Johnson wrote:
Nice! Which dutch oven is that? Looks vintage.
That's actually a Wenzel 1877 from a wooden crate set that my daughter gave me some years ago. It's a 12", 7 quart, no legs on the pot but a camp oven lid. It's Chinese, and was really, really rough inside, so I smoothed it with an angle grinder with a flap wheel, and seasoned it well. Made a stand out of rebar to keep it off the coals. Been having fun with it ever since!
