Who?

Nope, but we do put salsa on our mac and cheese, so that's close. Mostly Pace picante, but I also like Aji, a paste made from yellow hot peppers, which I was introduced to in Peru. A restaurant near Trujillo had no ketchup, and instead served Aji with the french fries. Every so often now I order another jar online, Dona Isabel brand is my favorite.