Forum Discussion
Texas_Roadrunn1
May 07, 2013Explorer
Thanks for the great suggestions and yes I am familiar with the WW thread, I have printed many of the recipes and make several regularly! We just got home from Florida where we bought lots of fresh fish. I made Steve's Dijon Crusted Fish. That is a great recipe, I used grouper while in FL, but it is also good on salmon, cod or halibut. What I am looking for are good WW recipes that freeze well. Since we are facing such a long drive, I wanted to make and freeze here at home so dinner would be easy while on the road. Since freezer space is precious I wanted to do things that I could freeze in flat packages, I.e., freezer bags. Thanks again for your help.
Susan
Susan
About Chefs on the Road
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