Forum Discussion
BCSnob
Oct 23, 2013Explorer
rockhillmanor wrote:Perhaps you missed the part where the FDA ruled out dog food as the source since the only commonality in what the sick dogs ate was the treats and not the dog food (or ingredients in the myriad of dog food consumed by all the sick dogs). Or do you believe the people who work at the FDA are too stupid to even determine this? If you are smarter than those that work at the FDA why not apply to work for the FDA and show them how it should be done?
Jerky treats are fed on the same day dog food is fed. No rocket science needed here. If cause of death is NOT found in the jerky treat it's in the dog food.
FDA: Why Are Jerky Treats Making Pets Sick?
More than 1,200 jerky pet treat samples have been tested since 2011 for a variety of chemical and microbiological contaminants, from antibiotics to metals, pesticides and Salmonella. DNA testing has also been conducted, along with tests for nutritional composition.
In addition to continuing to test jerky pet treat samples within FDA labs, the agency is working with the Veterinary Laboratory Investigation and Response Network (Vet-LIRN), an FDA-coordinated network of government and veterinary diagnostic laboratories across the U.S. and Canada. (A summary of the tests is available on Vet-LIRN's webpage.)
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Vet-LIRN became actively involved in pet jerky treats investigation at the end of 2011. We obtain medical histories of pets that have been seen by a veterinarian, and based on the case profile, we plan and organize testing of treats collected from the consumer. Testing is performed by FDA laboratories and other animal health diagnostic laboratories in our network. Vet-LIRN also coordinates collection and testing of diagnostic material and tissues from affected animals.
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Inspections of the facilities in China that manufacture jerky products associated with some of the highest numbers of pet illness reports did not identify the cause of illness. However, they did identify additional paths of investigation, such as the supply chain of some ingredients in the treats. Although FDA inspectors have found no evidence identifying the cause of the spate of illnesses, they did find that one firm used falsified receiving documents for glycerin, a jerky ingredient. Chinese authorities informed FDA that they had seized products at the firm and suspended its exports.
To identify the root cause of this problem, FDA is meeting regularly with regulators in China to share findings. The agency also plans to host Chinese scientists at its veterinary research facility to increase scientific cooperation.
FDA has also reached out to U.S. pet food firms seeking further collaboration on scientific issues and data sharing, and has contracted with diagnostic labs.
"Our fervent hope as animal lovers," says Dunham, "is that we will soon find the cause of—and put a stop to—these illnesses."
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