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dcmac214's avatar
dcmac214
Explorer
Mar 22, 2015

? Hobo Pie

(Search turned up zero results. I usually get a string of stuff that doesn't answer my question.)(Do I get a prize for 1st?)

We got us a hobo pie maker, primarily for the Gkids, DW & I aren't much into sweets/desserts. What's the "best" filling? In in-house testing we tried the recommended canned apple & cherry pie fillings - unsatisfactory.

What do you "pro" hobos use for fillings?
  • We always called them Pudgie Pies and used pizza makings but you can make heated sandwiches too.
  • I had never heard of Hobo Pies, so asked Google what they were. Here is a quote from the Urban Dictionary:

    "The real hobo pie is a special kind of sandwich. Normally made in the firepit. A cooker with long handles attaches to iron plates (shaped like a small frisbee) on each side, it is attached together at the fire end of the utensil so you can securely close it before putting it in the fire. You place buttered bread in each 1/2 (to cut down on sticking), and between the bread any assortment of food (turkey and cheese, or ragu sauce with cheese and meat). Then close the handles to secure it, and roast it over your campfire. After a few minutes you open it up and pop out your authentic Hobo pie. "

    Anything? How about baloney and cheese? PB&J? pizza sauce and pepperoni?