FLY 4 FUN wrote:
I know many folks love the outside kitchen, so I respect that its important to many. We dry camp enough that a 2cu/ft 110v fridge would be useless to us. Cooking can be done on a bbq or cooktop as mentioned. I also don't like losing that much space inside the rv to add a 2nd microwave/fridge/sink etc.
For sure this is something that you either love or hate so I expect you will get compelling arguments from both sides. I sure wouldn't turn down a great floor-plan just because its missing this option.
x2. waste of space in a small RV.
bumpy