Inverter Microwave - Current Draw vs. Power Setting
Anyone checked the current draw of their inverter microwave at a given power setting? Does a power setting of, say 50%, also drop the current draw approx. 50%? Thanks!
Forum Discussion
BFL13 wrote:
One of the guys here posted about his Panasonic MW that pulls less power with lower settings. A "normal" MW draws full power when on, but at lower settings is not "on" as much.
A MSW inverter will draw less from the battery bank than a PSW inverter with a MW as load, but it takes longer to "cook" something. Even so, I found the MSW draws fewer AH doing that because the Amps component is bigger than the Hours component.
Also a potato is "ready" when you stick a knife in it, and how soft you want it is subjective, and it softens more after you take it out of the MW, so just when is a potato "done" anyway?
Also with things you have to cool down before you can eat them. Why get them so hot?
Some older MWs like the one in our 1991 C will not run on MSW so you need a PSW inverter anyway. MWs since at least 2003 (as in our 5er we had) run ok on MSW. You do need a MSW inverter that is rated to run motors though. They can do a MW.
Standard MWs use a PWM method when you set the power level lower than 100% basically changing the duty cycle to control power level.
Basically the average power is lower during the MW operation.
They vary the time ON vs Time OFF and when ON, the magnetron is at full wattage.
Example, 90% power level and the magnetron is ON 90% of the time and 10% OFF of the time.
50% setting magnetron is ON 50% and OFF 50%.
Boondocker has said that they see half the current draw at 50% with their Inverter MW which means the inverter type are not using full on power, so they must be lowering the magntrons input voltage to lower the output.
Interesting..
