Ralph Cramden wrote:
vermilye wrote:
fj12ryder wrote:
Some information on the sensors you used, their cost, and where you got them would be nice. I kind of like the idea, but wouldn't want to spend a lot of money for them.
SensorPush
Amazon
I guess if dropping $50 to see the fridge temp on your phone is worth it to you, then it's worth it to you.
I have a much more cost effective method of knowing the fridge temperature. I pull out a beer and if its not cold I know somethings wrong.
You could always try the meatloaf after, unknown to you the fridge has been off, and see if you get sick. Both work.
