Suggestion for small 4 season TT please
I know what I need, just not sure where to start looking (brands / models). This is what I need. I'm a little flexible in some areas, like a smaller bed if I really have to. 1) **Truly 4 season**, ...
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Thanks for the replys. I'll look in to the models suggested.
I just started this search. I've found recommendations on line about wintering in these smaller units by doing things like using a skirt and putting a ceramic heater underneath on an ext cord run from the podium. Anyone have experience with a set up like that? Good idea? Bad? I'm a little on the paranoid side about fire risks. Even with insurance I can't afford for everything to go up in smoke.
After I posted I found the jayco hummingbird and winnie drop.
Something I noticed in the brochures I've seen so far is that the ones in this size range (~14'?) do not have a "full" fridge, I.E. no freezer and only have a two burner stove.
So, to add to my specs of *must* haves:
A freeze
And preferably a 3 burner stove, at least as an option. I never bake and don't broil much. I can get by with a small grill. But I cook a lot. Usually in big batches and then store the leftovers.
I just started this search. I've found recommendations on line about wintering in these smaller units by doing things like using a skirt and putting a ceramic heater underneath on an ext cord run from the podium. Anyone have experience with a set up like that? Good idea? Bad? I'm a little on the paranoid side about fire risks. Even with insurance I can't afford for everything to go up in smoke.
After I posted I found the jayco hummingbird and winnie drop.
Something I noticed in the brochures I've seen so far is that the ones in this size range (~14'?) do not have a "full" fridge, I.E. no freezer and only have a two burner stove.
So, to add to my specs of *must* haves:
A freeze
And preferably a 3 burner stove, at least as an option. I never bake and don't broil much. I can get by with a small grill. But I cook a lot. Usually in big batches and then store the leftovers.
