Which TT has the Best Kitchen and Why?
Hello everyone. I've been lurking and reading for some time now and I appreciate the knowledge and helpfulness of this community. We're looking for our first TT and everyone has been most helpful. ...
Forum Discussion
2112 wrote:
I apologize for taking this off topic:
propchef, you mentioned "I sous vide frequently!". Can you recommend a decent immersion circulator that won't break the bank?. It doesn't have to be the best, just functional. My interest is large 1 1/2" bone-in ribeyes and chicken breast.
What temperature do you recommend for chicken?
Thanks
Now back to your regular scheduled program
We recently picked up an instapot (fancy pressure cooker).
It came with a sous vide option. We've only tried this mode a couple times but seems to do a decent job.
We got it so when off grid, we could run the generator for 15-20min and a meal is complete. Great for soups and stews what might take a 2-3hrs slowly simmering.
