Forum Discussion
Wishbone51
Mar 28, 2016Explorer
Not necessarily authentic, but I make some really killer green chili enchiladas with white sauce from this recipe:
http://joyfulmommaskitchen.com/white-chicken-enchiladas/
The ingredients are simple, and doesn't sound too appealing. Half-way through the first time, I'm thinking that this won't turn out too well, but it was really amazing. A favorite in my house. The recipe calls for flour tortillas, but I use corn, which gives it a much more authentic taste. I use a tortilla warmer, so they are pliable and not crack while assembling.
http://joyfulmommaskitchen.com/white-chicken-enchiladas/
The ingredients are simple, and doesn't sound too appealing. Half-way through the first time, I'm thinking that this won't turn out too well, but it was really amazing. A favorite in my house. The recipe calls for flour tortillas, but I use corn, which gives it a much more authentic taste. I use a tortilla warmer, so they are pliable and not crack while assembling.
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