GLF biscuit mix
So many of you who have to be GF and want the recipe I am posting it here as with typing with one hand is really hard for me. Not that it hurts but that my left hand does not know where the letters a...
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Now that you have my mouth drooling, I'm going to share a favourite of mine with this recipe. Go to the lumberyard and buy some 3 foot lengths of fairly large dowel (wash well before using). Now press on about a 5" piece of dough (thickness of a thin crusted pizza) making sure it goes completely around the dowel and its crimped where the ends meet. Now hold this over the campfire turning regularly. The outside will quickly turn brown and it's done when the dough pulls easily off the end of the dowel leaving nothing stuck to the wood. Fill with butter and jam or syrup. When the grandkids are around we have stuffed with cooked wieners.
