Has anyone used one of the "golden grill mat"s ?
Just got a package of the "as seen on TV" grill mat's. Am cooking grilling Salmon, Fries and Asparagus tomorrow night. Is it worth trying the mat? Share your experience please.
Forum Discussion
3 dog nights wrote:
Couldn't wait till tomorrow, it was delicious. The mat does require more time to cook, but the results were there, and cleanup was just a wipe and everything came off, I was skeptical because I put a maple/ginger glaze on the Salmon. I'm pleased! My wife was very happy, since I didn't do my normal routine of cooking the meat and she does everything else. Nothing fell thru, so I put the asparagus on the grill and also a frozen rosemary/pepper tater tot. everything was cooked well.
:c:!
So what material is the mat made out of?
