Improve my Buttermilk Biscuits
Below is the recipe I have put together combining other recipes for Buttermilk Biscuits. I would like to get a little more lift in the biscuits. Flavor is pretty good, but always wiling to improve. ...
Forum Discussion
DeanRIowa wrote:magnusfide wrote:Old-Biscuit wrote:
Add 1/4 teaspoon Baking Soda
Double ditto. Also don't overwork the dough either. Use a minimum amount of rolling.
Thanks for the advice. I added the Baking Powder hoping it would increase the lift, I guess I should have done Baking Soda.
Note: I try to only stir the ingredients to mix , than I flour surface, and roll dough a few times to thickness and cut. I try to minimally touch the dough.
thanks,
Dean
Use BOTH
Baking Powder AND Baking Soda
