Melt in your mouth baby backs

[Super_Dave]

Got an extremely meaty pack of ribs at Costco and put the rub on them last night. They went in the smoker about noon at 235 for our dinner tonight. Wood was hickory, cherry and apple.



At 3.5 hour mark they will get wrapped in foil with some butter, brown sugar, honey and a couple shakes of rub and put back in the smoker for approx. another hour.

[Super_Dave]

Jebby14 wrote:
reading this at 6am Monday morning at work when you know home is 12 hours away and smoking season months away is just cruel

Totally my intention Jebby. LOL!

[Jebby14]

reading this at 6am Monday morning at work when you know home is 12 hours away and smoking season months away is just cruel

[dons2346]

Everything was looking great until I saw the plate with the nasty green stuff on it

[Klbc]

Yum. Looks delish!

[downtheroad]

Why do you keep doing this to me Dave...
We had noodles (she calls it pasta) with some olive oil dribbled on them...:p

[DeanRIowa]

Super_Dave wrote:


At 3.5 hour mark they will get wrapped in foil with some butter, brown sugar, honey and a couple shakes of rub and put back in the smoker for approx. another hour.

That is something I am going to have to try, I usually do some apple juice and/or a little BBQ sauce, which turns out good as well.

Thanks,
Dean

[DutchmenSport]

Looks good. I don't suppose you have any left overs? I can be there in 20 minutes!

[NYCgrrl]

You sure give those smokers a worthy workout.
Loving the broccoli slaw too.
You've scored again:).

[magnusfide]

SuperDave's SuperSkills thrill again. :B

[romore]

I'm drooling, it doesn't get much better than that.:C