Wondering how often you visit a full service restaurant. It would be interesting to know what sort of RV'er you are: weekend warrior, frequent short-tripper, snowbird, fulltimer, etc. I'll go fir...
We eat out 1-2x per week. Seek local cuisine and specialties.
I love clam chowder. Every restaurant along the coast advertises their "Award Winning" chowder (meaning they won a local chowder cook off - once - twenty years ago). So I try it and every one is different. I like them all.
We also shop local farmers markets for the Regional variety of produce, try the local cheese makers, local craft beers, etc.
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