considering buying an induction burner to use instead of (or in addition to) the gas stove top. I realize there are issues with the type of pan/pot you use (must be aluminum I think) but would like feedback as to type and watchouts.... Thanks in advance.
2000' Airstream, Suburu toad Willie and friends lucky enough to ride along
The induction cooker require a ferrous material to work. I love my Nuwave, because of the multiple power settings.
Regards, Don My ride is a 28 foot Class C, 256 watts solar, 556 amp-hours of Telcom jars, 3000 watt Magnum hybrid inverter, Sola Basic Autoformer, Microair Easy Start.
In my last 4 RV's I never used the gas range in the kitchen once. I bought a two burner GE electric hot plate and that did a fine job. We never used the gas oven either, but did use the built in convection micro wave. You do have to be careful how many of these appliances you use at once. I did not have any problem with any kind of pots or pans.
If a magnet sticks to it you're good to go; aluminum won't work.
Paul Extra Class Ham Radio operator - K9ERG (since 1956) Retired Electronics Engineer and Antenna Designer Was a campground host at IBSP (2006-2010) - now retired. Single - Full-timer 2005 Four Winds 29Q 2011 2500HD 6.0L GMC Denali (Gasser)