Vintage465 wrote:
So I completed the installation of a 3/8" stainless steel tubing h.p. line from the propane tank to the gas grill location. I managed to get the tubing from point A to point B with no couplings or unions. By the time I got it all bent and in place it was kind of a Houdini act! Haven't fired up the grill off it yet but I am quite confident that it will work fine. If I ever get to the point with photo bucket that it's not maddening, I may post some pics.
First question, why stainless VS black iron or soft copper? Second, are you sure it's high pressure? Did you tap before or after regulator?