OK, all, need some cooking advice. My old Komfort did not have an oven, so I've never played with one before, let alone =any= gas oven. Biggest issue is how in hell do you get stuff to brown ON TOP?...
I guess I'll be the first to advise - not a pizza stone but - an airbake cookie sheet. We've used one for the past oh so many years and can bake anything we want. Just put it under whatever you're cooking and it will keep the bottom from burning while the top cooks evenly.