Forum Discussion
toedtoes
Feb 18, 2016Explorer III
You seem to be talking about two different things:
1. the amount of "stagnant" water that sits in the pipes and must be emptied before the hot water can reach the faucet;
2. having the hot water pre-mixed to create the preferred temperature when it finally comes out of the faucet.
I can see your fancy faucet working for #2, but that stagnant water STILL has to come out of the pipes regardless of the temperature of the hot water.
For me, I see no need to have a pre-determined temperature. I choose my water temperature based on a multitude of choices - outside temp; what I'm cleaning; etc. And I don't waste endless time adjusting. I know how far to pull/turn the handle to get the basic temp I want. It takes half a second to do a fine adjustment of that. And I'm using the water that's coming out - too hot, too cold, or just right.
1. the amount of "stagnant" water that sits in the pipes and must be emptied before the hot water can reach the faucet;
2. having the hot water pre-mixed to create the preferred temperature when it finally comes out of the faucet.
I can see your fancy faucet working for #2, but that stagnant water STILL has to come out of the pipes regardless of the temperature of the hot water.
For me, I see no need to have a pre-determined temperature. I choose my water temperature based on a multitude of choices - outside temp; what I'm cleaning; etc. And I don't waste endless time adjusting. I know how far to pull/turn the handle to get the basic temp I want. It takes half a second to do a fine adjustment of that. And I'm using the water that's coming out - too hot, too cold, or just right.
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