Go_DogsExplorerOct 24, 2013Another cast iron pieceCornbread Pan Been looking at this one for a while, and finally got one. For anyone interested-it makes heavenly scones, cornbread, biscuits. The 'wedges' make nice browned, crispy edges.Show More
WanderlostNomad IIOct 28, 2013This is the one I prefer for just the two of us. When we have a larger group, I use a cast iron skillet for my cornbread.Drop Biscuit-Mini Cake PanJust picked up a wok, and we'll be doing a lot of stir fry now.Lodge Cast Iron Wok
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