Art of Manliness: Prime Rib Roast
A new, New Year tradition :c
Forum Discussion
Tin-bender wrote:
But I will say that they were full of **** when they said that 15-20 minutes per pound at 275 degrees would do the job!!!! No way that will happen,at least not in my oven.
Mine either. I don't cook mine at that high of temp but at 250, I've had pretty consistent smokes at 30 - 40 minutes per pound with rib bones.
