basil pesto
How do you make yours? Do you use pine nuts, toasted or not, walnuts, all basil, etc.? Do you make enough to freeze for the winter? Basil is really getting nice here.
Forum Discussion
While I dearly love the pine nuts, walnuts are my favorite in basil pesto. I know it's not traditional, but if you coarsely chop the walnuts and mix them it, you will understand my obsession.
