theoldwizard1
Oct 23, 2017Explorer II
Black beans
So we ate a new Mexican Restaurant the other night (in Plymouth, Mi; not near any camping) and they had the BEST black beans I have ever eaten ! Now admittedly, I am not much of a cook and when ever we have black beans in a casserole We just open a can, rinse and dump.
I am guessing the restaurant cooked them from dried beans nut they must have done something different ! Cooked them in chicken stock ? I don't know. Any one a Mexican chef ?
I am guessing the restaurant cooked them from dried beans nut they must have done something different ! Cooked them in chicken stock ? I don't know. Any one a Mexican chef ?