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steveh2112's avatar
steveh2112
Explorer
Sep 21, 2013

brewing beer on the move

i've made a lot of beer at home so i kind of know the answer to my question already, but i'd be interested to here if people are making beer on the move

obviously there is a period of about 1 to 2 weeks where you shouldn't be moving beer as its in the late stage of fermentation and starting to settle out

i'm planning to stay in some campgrounds for about a week to 10 days at the most which is a bit tight but doable i think

if i was brewing on the move, i'd probably do something like this
5 days before parking up - start fermenting
fermentation finished in 7-10 days, move to clearing tank. keep it cold, add beer finings and don't move for 5 days.
put in bottles and back on the road

what do you think, anyone have experience with this? any tricks of the trade?

11 Replies

  • I'm sure you can make it work but, I've never heard of anyone doing it. That doesn't mean it's not being done.
    If you are definitely going to be stationary for a long enough period of time I don't see why you can't brew beer.

    However, if you get the urge to move on or, CG neighbors become a problem, or there's a weather/natural disaster situation and you must go, that could be a problem.

    Personally, I would brew enough at home and take it with me while traveling. If you are a full timer then my response is moot.

    You will have a few people at campgrounds that see or smell something they don't understand. They may report you as a mobile meth lab. :)

    And, if you're my neighbor at a CG, I'll be bugging you for a sample(s).

    Good luck whatever you decide. Enjoy your travels.